I got my bakerella on this weekend and made some Pumpkin Spice Cupcakes.
I make cupcakes about once a year, IF that.
So this was a ball hit waaayyy out of the park for this mama.
I even got out the cake decorating kit I bought, ohhh about six years ago.
I had to dig it out of the storage room.
I did my version of the fancy swirl.
I think they look good.
Good enough to EAT!
Brother likes 'em.
...and Big Daddy.
Sissy couldn't stop talking to Boyfriend long enough to join us,
so she's doing the one handed cupcake.
When I took Sissy her treat,
I found this...
They may not be the prettiest, but they sure were Yummy!
Now for the Best part.
I'm going to share with you a tip I learned recently from a blog friend of mine. You may want to visit her at Mommy Mishmash if you haven't already. Katy Brown is a wife, mom and part-time super-hero. She lives in a humble, cozy home with her SuperHub and three adorable kids.
She. Is. A. Hoot!
This is what I learned recently from Katy, and it's actually the reason I even Made the cupcakes in the first place.
Just so I could do THIS!
THIS, my friends, is the correct way to eat a cupcake: